Red Fife Catering is a culinary celebration of Edmonton’s ever increasing cultural and culinary diversity, heritage, and bounty.
The style is rustic and familiar with creative twists and the ingredients are fresh, seasonal, and local. We cater to large and small gatherings and under the direction of our Chef we will always put together an inspired and satisfying menu.
I’ll be part of Taste of Edmonton’s Sip n’ Savor event 2014. Look for me in the tent July 19 & 26, all ingredients will be from the 104 St Farmers Market!